Agricultural and Environmental Education
Milton Hershey believed students benefit from learning beyond the classroom. Since Milton Hershey School’s founding, agriculture has been a part of its legacy. Today, the program is known as the Agricultural and Environmental Education (AEE) program.
Legacy Learning
Every day we see exactly what our students can achieve when given the best opportunities in education. With a focus broader than traditional classroom academics, our students are given even more tools to thrive. See how MHS classroom learning reinforces hands-on AEE instruction.
Hands-On Field Experience
Agricultural and Environmental Education at MHS is diverse. It engages students of all ages—pre-K through 12th grade—through hands-on learning. In addition to classroom lessons, students can choose to participate in AEE clubs outside of the regular school day.
More Than Farming
AEE exposes students fully to the industry. They gain environmental and agricultural literacy working with:
- Crops and orchards
- Beef cattle and horses
- Dairy goats and sheep
- Reptiles and other small animals
- Hydroponically-grown plants
- Trout fishery and nursery
- Community science
Learning the Business
Students also are able to see the business side of the industries. Learning emphasizes on agriculture-focused:
- Production
- Processing
- Marketing
- Distribution
- Financing
From Resources to Products
Last, they dig into learning about available resources and work to develop commodities, including:
- Food and fibers
- Natural resources
- Horticulture
- Other plant and animal products and resources
Explore the Animal Center
Drag to see a 360-degree view of the Milton Hershey School Animal Center. Then, click to engage with interactive content.
AEE In Action
Classroom Experience
AEE program staff develop and lead hands-on learning experiences for students in all grade levels to encourage them to interact with the world around them.
Building Leaders
Project Market operates through an authentic, student-run business model. It is a partnership with the school’s AEE and CTE programs. Alumni experts and local business partners provide guidance to students. Interning with Project Market builds collaboration skills and reinforces character and leadership lessons being learned in the classroom and student home.
Students manage all aspect of running the business, including:
- Marketing
- Advertising
- Logo and branding development
- Profit margin analysis
- Patron research and analysis
- Customer service
- Inventory control and management
- Shelving and product showcasing strategies
- Research and design in product development
- Business management skills